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	<title>Short Order &#124; What's Cookin'&#187; pizza ovens: Posts about pizza ovens</title>
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		<title>Commercial Ovens for Your Restaurant</title>
		<link>http://whatscooking.shortorder.com/ovens/commercial-ovens-for-your-restaurant/</link>
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		<pubDate>Thu, 20 Aug 2009 20:52:05 +0000</pubDate>
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				<category><![CDATA[ovens]]></category>
		<category><![CDATA[bakers pride]]></category>
		<category><![CDATA[Bakers Pride GS-805-NAT]]></category>
		<category><![CDATA[bakers pride ovens]]></category>
		<category><![CDATA[commercial kitchen equipment]]></category>
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		<category><![CDATA[convection ovens]]></category>
		<category><![CDATA[garland]]></category>
		<category><![CDATA[Garland MCO-ES-10-S-208-3]]></category>
		<category><![CDATA[garland ovens]]></category>
		<category><![CDATA[montague]]></category>
		<category><![CDATA[Montague 23P-2-NAT]]></category>
		<category><![CDATA[montague ovens]]></category>
		<category><![CDATA[pizza ovens]]></category>
		<category><![CDATA[restaurant equipment]]></category>
		<category><![CDATA[shortorder]]></category>
		<category><![CDATA[vulcan]]></category>
		<category><![CDATA[vulcan ovens]]></category>
		<category><![CDATA[Vulcan VC4ED-9/1-208/1]]></category>

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		<description><![CDATA[We here at ShortOrder are proud to offer commercial ovens  that satisfy a wide variety of needs.  From pizza deck ovens to convection ovens to heavy duty &#8220;cook and hold&#8221;-type ovens, we have enough options available to fulfill any cooking need.
Bakers Pride GS-805-NAT and Montague 23P-2-NAT: Pizza Ovens
For excellent pizza deck-type ovens, look no further [...]]]></description>
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		<title>Pizza Restaurant Equipment</title>
		<link>http://whatscooking.shortorder.com/pizza-restaurant-equipment/pizza-restaurant-equipment/</link>
		<comments>http://whatscooking.shortorder.com/pizza-restaurant-equipment/pizza-restaurant-equipment/#comments</comments>
		<pubDate>Thu, 11 Jun 2009 20:29:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[pizza restaurant equipment]]></category>
		<category><![CDATA[bakers pride]]></category>
		<category><![CDATA[bakers pride pizza oven]]></category>
		<category><![CDATA[double deck pizza ovens]]></category>
		<category><![CDATA[montague]]></category>
		<category><![CDATA[montague pizza oven]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[pizza ovens]]></category>
		<category><![CDATA[restaurant equipment]]></category>
		<category><![CDATA[single deck pizza ovens]]></category>

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		<description><![CDATA[Pizza restaurant equipment can be found here at ShortOrder.com. Pizza has got to be one of the most popular meals out there. And everyone has a different way of making it, whether it&#8217;s deep dish, thin crust, stuffed crust or thick crust. Extra cheese, pepperoni on top or under cheese, roasted peppers, pineapple, chicken, anchovies, [...]]]></description>
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		<title>Cut me a slice, Coach</title>
		<link>http://whatscooking.shortorder.com/pizza/cut-me-a-slice-coach/</link>
		<comments>http://whatscooking.shortorder.com/pizza/cut-me-a-slice-coach/#comments</comments>
		<pubDate>Mon, 19 Feb 2007 23:22:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[pizza]]></category>
		<category><![CDATA[buy commercial restaurant equipment]]></category>
		<category><![CDATA[buy pizza oven]]></category>
		<category><![CDATA[buy restaurant equipment]]></category>
		<category><![CDATA[dough acrobats]]></category>
		<category><![CDATA[national pizza team]]></category>
		<category><![CDATA[pizza equipment]]></category>
		<category><![CDATA[pizza maker team]]></category>
		<category><![CDATA[pizza oven]]></category>
		<category><![CDATA[pizza ovens]]></category>
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		<description><![CDATA[Meet Chef Santo Bruno, the U.S. Pizza Team culinary coach. If you&#8217;re like us, you had no idea that the United States had its very own pizza team. But according to the U.S. Pizza Team&#8217;s website, they are &#8220;a group of pizza makers and dough acrobats whose goal is to bring the world&#8217;s attention to [...]]]></description>
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