Ask an explorer hacking their way through thick and daunting jungle territory; or a carpenter buzzing through lumber, stirring up sawdust—ask them and they’ll tell you: you need the right cutting tool for the job. When it comes to restaurant equipment, Globe Slicers perform the difficult work of slicing through meats, cheese, vegetables and more, with both power and precision.
Theoretically, you might be able to prepare meals in your kitchen with an electric power saw or by chopping away with a long, handheld blade. It may even be possible to exact precise cuts with a small, sharp knife. But without the proper tools, time and energy are sure to be wasted, and you will certainly have one heck of a mess on your hands. At Short Order, you can put away the odd cutting tools and get one of our fabulous Globe Slicers to help you slice like a true professional. For instance, the Globe Slicer 4600P features a ½ HP, 7 amp motor that aids the 13” PreciseEdge™ hardened steel alloy knife for segmenting tough meats and turning them into perfect cuts. This unit even comes with the option for a frozen meat-slicing package, which includes a serrated knife and bronze gear. You will not even have to worry about constantly replacing the knife when it dulls. A top mounted sharpener is permanently mounted. Simply activating a lever initiates the sharpening stones to return the knife quickly to a razor-sharp state.
From compact manual units to medium duty and gear driven slicers, Globe Slicers will replace those archaic cutting tools you had been using–and possibly even that worn out old prehistoric slicer too. Therefore, when you need the proper cutting tools for your establishment, look no further than Short Order for your restaurant equipment needs.