We here at ShortOrder are proud to offer commercial ovens  that satisfy a wide variety of needs.  From pizza deck ovens to convection ovens to heavy duty “cook and hold”-type ovens, we have enough options available to fulfill any cooking need.

Bakers Pride GS-805-NAT and Montague 23P-2-NAT: Pizza Ovens

For excellent pizza deck-type ovens, look no further than the Bakers Pride GS-805-NAT and the Montague 23p-2-NAT.  These two ovens are excellent options, and both are recipients of the ShortOrder.com Editor’s Choice designation.  They fulfill different needs.  While the Bakers Pride model is designed for smaller pizza concerns, the Montague is a much more heavy-duty piece of equipment.  When buying equipment with us, it’s all about getting exactly what you need, and each of these models fulfills a different area of demand for chefs.

Vulcan VC4ED-9/1-208/1 and Garland MCO-ES-10-S-208-3: Convection Ovens

The ever-excellent Vulcan brand of restaurant equipment continues to impress with its VC4ED-9/1-208/1 convection oven.  This versatile oven was voted Best In Class by Food Service Equipment Supplies Magazine.  In addition, the editors here at ShortOrder have also designated it an Editor’s Choice.  It’s easy to see why: The Vulcan VC4ED-9/1-208/1 is a perfect balance between form and function, and this handsome and capable oven will always get the job done.

The Garland MCO-ES-10-S-208-3, however, is nothing to sniff at.  Indeed, it is an excellent “medium duty” option to the VC4ED-9/1-208/1’s lighter approach, so it’s perfect for average-sized restaurants looking for a quality oven with predictable results.  Predictability might be bad in some circumstances, but when it comes to cooking your food, you want it right every time, and the Garland MCO-ES-10-S-208-3 is sure to deliver.

Buy Restaurant Equipment at ShortOrder

But whatever you’re looking for, whether it’s an oven mentioned above or some completely different piece of restaurant equipment like a Manitowoc ice machine, a Hobart slicer, or a Beverage Air freezer, we have it available for you.  And everything comes with ShortOrder’s Low Price Guarantee, which means you’ll be getting the best deal on your equipment around.

New Pizza World Record

Big Apple Pizza & Pasta in Fort Pierce, Florida is looking to break the longest pizza line world record. According to the Guinness Book of World Records, the current record is held by the Tiziano Shopping Centre Tenant’s Union in Treviso, Italy. They had a line that was 611 feet 2 inches long back in October 28, 2006. Big Apple Pizza & Pasta owner Scott VanDuzer says that he will be able to make a line more than 700 feet long.

I wonder what kind of pizza oven he is using for baking all those pizzas.

Other Pizza World Records

Aside from the World’s Longest Pizza line record, there are a few other world records involving pizza that we feel are worth mentioning. There is the Fastest Time to Eat a 12” Pizza, which is held by Tom Waes from Ghent, Belgium. Tom ate a pizza in 2 minutes and 19.91 seconds on December 2nd, 2006. Then there is the World’s Record for largest pizza order set by Papa John’s on June 8, 2007.

Fifteen San Diego area Papa John’s Pizza stores delivered 13,500 pizzas at exactly 11:00 am to the same destination, General Dynamics NASSCO shipyard. The pizzas were a reward to the crew there for the completion of the Navy’s newest dry cargo/ammunition ship, the USNS Lewis and Clark.

Pizza World Records Require Pizza Ovens

We were thinking that the only way that a restaurant could break a world record is if they had the proper equipment. So, if you are planning on attempting your own pizza record, give one of our representatives a call and we can help you pick out the proper pizza oven. We have a large selection of sizes and brands, including Baker’s Pride, Garland and Montague, so there is sure to be one just right for your shop.

Do you think there is a world record for number of pizza ovens carried by one restaurant equipment company?