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	<title>Short Order &#124; What's Cookin'&#187; food: Posts about food</title>
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		<title>Fit Frying with Frymaster</title>
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		<pubDate>Mon, 13 Oct 2008 19:49:17 +0000</pubDate>
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				<category><![CDATA[Frymaster fryers]]></category>
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		<description><![CDATA[Fit Frying: is it a myth or can it be done? Frymaster has written an article about how it can in fact be done!
Fit Frying: The Challenge
It&#8217;s not easy being an operator today. Everyone, it seems, is telling you how to cook. With government agencies mandating removal of trans fats from menus and the Food [...]]]></description>
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		<title>Food Safety Should be at Top of List</title>
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		<comments>http://whatscooking.shortorder.com/restaurant-industry/food-safety-should-be-at-top-of-list/#comments</comments>
		<pubDate>Mon, 23 Jun 2008 15:40:15 +0000</pubDate>
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		<description><![CDATA[Food Safety Matters
Food Safety … It isn’t something most people think about on a daily basis, except for the restaurant industry that is.  We think about it everyday because the last thing any of us want is for someone to get sick from the food that we work hard to prepare.  We also don’t want [...]]]></description>
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		<title>Taste of Chicago is Summer Favorite</title>
		<link>http://whatscooking.shortorder.com/restaurant-industry/taste-of-chicago-is-summer-favorite/</link>
		<comments>http://whatscooking.shortorder.com/restaurant-industry/taste-of-chicago-is-summer-favorite/#comments</comments>
		<pubDate>Mon, 16 Jun 2008 15:45:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
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		<description><![CDATA[Taste of Chicago in 28th Year
The Taste of Chicago is an indicator of summer for many Illinois residents.  Considered the world’s largest food festival, the Taste of Chicago promises not to disappoint.
The Taste of Chicago, considered the second largest tourist attraction in Illinois, runs for ten days starting this year on Friday, June 27th [...]]]></description>
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