Paris restaurant leaves its diners in the dark

Tuesday, February 20th, 2007

Forbes’ December 2006 article “Most Unusual Restaurants in the World” mentions some extremely interesting places. Chicago’s Moto restaurant has some courses that are prepared using a lightning-fast Class IV Laser, while tables at Brussels’ Dinner in the Sky are suspended mid-air with the help of a crane. No doubt, there are some truly creative things going on at restaurants across the globe.

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