SoundOff – Featured Fryers


September 2013
Looking for a new way to serve up your restaurant’s favorite appetizers this fall? A commercial fryer may be just what you’re looking for! Cooking with hot oil is a great way to prepare a variety of foods, and it’s durable, safe, and easy to clean. Before purchasing a fryer, it is important to consider what type of sediment zone will best fit your needs. A sediment zone is where the excess breading and small pieces of food collect as they fall off during cooking.
  • Open Pot – Fryers with an open bottom and unobstructed heated area. Generally these are ideal for lightly breaded foods, such as french fries as they tend to have a smaller sediment zone.
  • Tube Type – Fryers with tube shaped heating elements that are permanently fixed in place. These are best suited to heavily breaded products such as fish or chicken because the sediments are captured while frying in a larger cool zone.
  • Flat Bottom – Fryers with no sediment zone. Most often, this type of fryer is used for frying delicate items that float to the top, such as tortilla chips and funnel cake.

It is also important to consider what capacity of fryer will best fit your needs. Generally, the larger the capacity of the fryer, the faster the recovery. Recovery is the time it takes for the fryer to heat the oil back to starting temperature after the cold food is dropped in. Not only does a faster recovery allow more food to be cooked in a designated time period, but it prevents cooked products from becoming soggy due to a longer cook time.

You can shop for fryers here at

Featured: Fryers
Features & Specifications

5 Star

– 40 lb Capacity
– 2 Fry Baskets


– Natural Gas

– 15.5“W x 47.13″H x 30.25″D
– Warranty: 1 yr. parts & labor



4 Star

– 80 lb Capacity
– Open Frypot Design


– LP Gas

20.88″W x 46.13″H x 39.88″D
– Warranty: 1 yr. parts & labor


4 Star
– 15 lb Capacity
– Single Fry Pot
– Counter Unit, Electric
– 12″W x 15″H x 19″D
– Warranty: 1 yr. parts & labor


4 Star
– 43 lb Capacity
– Stainless Steel Frypot
– Natural Gas
– 15.5″W x 45″H x 29.25″D
– Warranty: 1 yr. parts & labor
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