Precision and Performance: The Stuff of Childhood Dreams

Wednesday, April 25th, 2012

If you visited the grocery store as a child, chances are you’ll remember standing at the deli counter, watching the butcher load a block of yellow cheese or a juicy slab of ham onto the large slicer. You were mesmerized as the perfectly thin slices of meat or cheese fell off of the blade in curls, one after the other. And as the butcher wrapped those beautiful stacks in plastic wrap and then paper, your only concern in that moment was getting home to open the packaging and make that first perfect sandwich…

Now that you are responsible for your own restaurant, perhaps some of those simple joys of childhood now elude you–as you deal with the sweaty realities of running a kitchen. But isn’t it true that we all find joy in something that works so precisely as a great slicer? Globe Slicers will give you just that kind of joy, as you watch pound after pound of meat and cheese sliced neatly into stacks ready for use.

Far from the hardship and danger of slicing by hand, this essential piece of restaurant equipment brings efficiency, speed and accuracy together for an unprecedented level of performance. Globe Slicers complete their carving shores quickly and with the highest precision. In fact, Globe Slicer 4975P, a nine-speed automatic slicer with a maintenance-free drive system, includes a 13” PreciseEdge™ knife and Globe’s exclusive EZ-Glide™ table. This is combined with the durability of an all stainless steel base, food chute, table and knife cover. Not only that, but the 4975P is especially engineered to minimize table movement, enabling it to cut with extraordinary precision.

Whether you’re looking for durability, precision or just to satisfy that happy childhood dream, Globe Slicers are a fantastic choice for restaurant equipment. Happy slicing!


Globe Slicers: Always Sharp, Permanently Precise

Friday, March 16th, 2012

Ask an explorer hacking their way through thick and daunting jungle territory; or a carpenter buzzing through lumber, stirring up sawdust—ask them and they’ll tell you: you need the right cutting tool for the job. When it comes to restaurant equipment, Globe Slicers perform the difficult work of slicing through meats, cheese, vegetables and more, with both power and precision.

Theoretically, you might be able to prepare meals in your kitchen with an electric power saw or by chopping away with a long, handheld blade. It may even be possible to exact precise cuts with a small, sharp knife. But without the proper tools, time and energy are sure to be wasted, and you will certainly have one heck of a mess on your hands. At Short Order, you can put away the odd cutting tools and get one of our fabulous Globe Slicers to help you slice like a true professional. For instance, the Globe Slicer 4600P features a ½ HP, 7 amp motor that aids the 13” PreciseEdge™ hardened steel alloy knife for segmenting tough meats and turning them into perfect cuts. This unit even comes with the option for a frozen meat-slicing package, which includes a serrated knife and bronze gear. You will not even have to worry about constantly replacing the knife when it dulls. A top mounted sharpener is permanently mounted. Simply activating a lever initiates the sharpening stones to return the knife quickly to a razor-sharp state.

From compact manual units to medium duty and gear driven slicers, Globe Slicers will replace those archaic cutting tools you had been using–and possibly even that worn out old prehistoric slicer too. Therefore, when you need the proper cutting tools for your establishment, look no further than Short Order for your restaurant equipment needs.  

Globe Slicers: Engineered With Ease In Mind

Wednesday, December 7th, 2011

In the good old days cutting hunks of meat and slicing cheese took what seemed like an entire day to complete. After it was all finished, you were just glad that you still had all five digits remaining. Older hand-cranked meat slicers certainly made cutting much easier, but left one with hands so stiff a lobster claw would have more dexterity. Today, users of those hand-cranked  slicers would probably wonder if the world is still on its proper axis if they saw how quickly and efficiently Globe Slicers  slice meat, cheese and other ingredients with ease. In fact, owners of these fabulous machines know that somewhere between your their first cup of coffee and the lunchtime rush, the slicing will happen almost like magic, and they’ll be ready to serve all those happy customers without the hard labor and sore hands.

When you are ready to cut through restaurant tasks with razor-sharp effectiveness, then look no further than Globe Slicers from Short Order for your restaurant equipment  needs. In fact, Globe Slicers not only carve thick meats and tender cheeses with quickness, but you will be amazed at how precise every slice is. For example, the Globe Slicer 4975P  is a wonderfully durable nine speed automatic slicer with a maintenance-free drive system. This unit also includes a 13” PreciseEdge™ knife and Globe’s exclusive EZ-Glide™ table. An all stainless steel base, food chute, the table and knife cover, all mean the 4975P will handle the wear and tear of slicing with ease. Its dual gear design also eliminates table movement and ensures the slicer will cut with such precision, you’ll believe a Nobel Prize winning engineer may have designed it.

Whether your restaurant needs powerful high-volume slicing, or simply a durable unit that gets the job done quickly and accurately, Globe Slicers are a terrific choice for high quality commercial restaurant equipment to chop through those time consuming and tedious slicing tasks.




Globe Slicers: Cutting Through Restaurant Tasks with Ease

Wednesday, November 2nd, 2011

Behold the utter insanity of restaurant operations before all of the fancy gadgets and restaurant equipment that cook, clean, brew, chill, freeze and practically mop the floor for you–before the era of ultra-convenience. Can you imagine the time when chefs and employees scrambled like mad trying to coordinate and prepare food and beverages, all the while holding a knife in one hand slicing meat, a mop in the other swabbing the deck, and a free elbow souring and scrubbing pots? Ok, that might picture of the early days might be a stretch; however, it does illustrate how technology plays an important part in helping make the food service industry more efficient.

Yet, despite these advances in machinery, there always seems to be at least one unheralded piece of commercial kitchen equipment that isn’t overly profound and full of electronic wizardry, but simply makes things easier. Globe Slicers are the kind of restaurant equipment that can go quite unappreciated in the kitchen setting. While these slicers will likely never become a Silicon Valley icon or be featured on the cover of Wired Magazine, they take much of the tedious labor out of slicing meats, cheeses and other ingredients.

Globe slicers are impressive in their simplicity and design. For example, the Globe Slicer 3600, cuts through the chore of slicing so that you can efficiently focus on other important details that require your attention. With a durable stainless steel construction, a ½ HP, 7 amp motor and a 13” PreciseEdge hardened steel alloy knife; slicing anything by hand will seem so, well, archaic.

Slicers aren’t the only items Globe manufactures that aid in making restaurant operations more effective. Globe also offers the Globe CC12 Meat Chopper and Food Grinder that can handle 250 pounds of meat per hour, and a selection of high-quality and durable mixers. Globe products may not seem as cool and glamorous as other high-technology restaurant equipment; but without them, it can certainly feel like being in the Dark Ages of culinary arts.

Globe Slicers: Slicing and, er, Slicing

Wednesday, February 9th, 2011

All right, we’ll own up to it: our thing for Globe slicers is real, and it’s legitimate.  Nothing against Hobart slicers, which we find to be similarly wonderful machines, but there’s just something about Globe slicers that drives us to a bloggable frenzy.  Maybe it’s their peerless machining.  Perhaps its their sleek, efficient design.  It could also be their virtually intuitive ease of use.  You know what?  It’s probably a combination of all of that and more.  Regardless, we’re huge fans of Globe slicers, and we think any commercial kitchen operator would be a similarly all-in convert if they ever got their hands on one.  You’ll never look at a block of cheese or deli meat in the same way after a Globe slicer makes short work of it, and that’s the truth.

Globe Slicers: Industry Leaders

It’s no secret that Globe slicers are magnificent pieces of restaurant equipment.  We say it’s no secret because Globe slicers are the recipients of significant amounts of accolades.  Consider the fact that, in-house, we have an editing team in charge of rating all of the products we carry.  Many of the products Globe manufactures, such as Globe slicers, meat grinders, and mixers are rated particularly highly.  Some are even designated with an Editor’s Choice rating, which means we consider them to be above and beyond our typically excellent range of offerings.

(A note about our “typically excellent range of offerings”: We only carry products that we find to be top-notch, which is why our star rating begins at 3 stars and goes up to 5.  It’s not that we’re trying to pull a fast one, believe us!  We really just only stock products we like, and Globe slicers happen to be products we like very, very much.)

If Globe slicers or Hobart slicers aren’t what you’re looking for, remember, we stock a whole bevy of excellent pieces of restaurant equipment bound to help you get the job done, whatever job that may be!

Globe Slicers: Slicing ‘Em Up

Monday, January 10th, 2011

Globe slicers are a top-notch choice when it comes to slicing deli meats to perfection.  Along with Hobart slicers, another line of products we’re particularly fond of, Globe slicers are virtually unmatched, finely tuned pieces of restaurant equipment brilliance.  You want thinly shaved chicken breast piled high on that deli sammie you’re selling?  How about some super-thick buffet-style slices of ham for a banquet your restaurant is catering?  How about some perfectly uniform, hole-y (not holy!) slices of Swiss cheese for patties at your burger joint?  Opt for Globe slicers each time and you’ll be one happy restaurateur!

Globe Slicers: Accolades

Globe slicers are well-respected throughout the restaurant community.  We rate many of their products highly and have even bestowed some Globe products with Editor’s Choice ratings.  Our Editor’s Choice designations are a signal to you, the reader, that we consider them among the best in their class.  Think of it as added reminder from us that we are proud to carry said products.

Of course, we simply wouldn’t carry something that we weren’t proud of.  There’s a reason why we don’t rate anything below three stars on our site: If we didn’t like the product, we wouldn’t carry it!

Globe slicers are also famously efficient and are a breeze to clean.  Globe slicers are built with stainless steel and include antimicrobial protection.  That means a simpler cleaning regimen for you and your slicer, which means you have more time to enjoy the sliced fruits of your labor.

Globe slicers are incredible, but that’s not all they offer.  In addition to slicers like the Globe Slicer 3600P, Globe also manufactures a host of other excellent restaurant equipment, including meat choppers (the aforementioned Editor’s Choice products) and mixers.  They have an all-around product list that suits a wide variety of elements in your kitchen very well.

Globe Slicers Mean Quality, Precision and Reliability

Thursday, December 18th, 2008

Globe slicers are designed to be quality pieces of restaurant equipment. And they’re also designed for precision and reliability, as the Globe company is dedicated to manufacturing outstanding products.  Highly durable, premium Globe slicers have a reputation for being a proven leader in the industry.

The Globe Food Equipment Company, headquartered in Dayton, Ohio, builds Globe slicers to perform. Tough jobs are no problem, as these heavy-duty commercial slicers were made to be durable and reliable.

Globe Slicers: Affordable

Another reason Globe slicers are so appealing is that they’re affordable. From compact slicers like the Globe Slicer GC12B to the two-speed automatic slicer, low prices make Globe slicers a great choice for restaurant owners.

Globe Slicers: Easy to Clean

Sanitation is absolutely necessary when it comes to restaurant equipment. Globe slicers were designed with that in mind. Premium Globe slicers have features that make them easy to clean and provide superior sanitation. For example, the Globe Slicer 3600P has a premium gear drive system and a stainless steel construction with antimicrobial protection. What’s even better is that these features that have been put in place to provide superior sanitation and make them easy to clean are said to improve product yield.

Buy Globe Slicers

Buy Globe slicers at, and you’ll have the assurance you’re not only getting an affordable slicer, but one that’s at the lowest price. It’s all thanks to’s Low Price Guarantee on restaurant equipment. We’ll not only meet any competitor’s price, but we’ll beat it by 110%. If you feel you’ve located an item that’s priced lower than, contact us at 800-211-0282.

And at, you’ll find not only an amazing selection of Globe slicers, but more fantastic restaurant equipment from Globe like meat choppers and mixers.

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Low Price Guarantee is committed to being the low price leader. Not only will we meet, but we'll beat any legitimate advertised price from a competing food service equipment dealer for any item in our inventory. We will gladly refund 110% of the difference on an identical item from another dealer (including all freight charges.) Contact us at 800-211-0282 if you feel you have located an item that is priced lower than

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