As more and more people are watching what they eat, things are changing in the restaurant industry to meet the demands of health-conscious consumers. Trans fats have been banned at New York City restaurants, and now a popular food festival is requiring its vendors to meet standards on fat, cholesterol, and salt.

It’s the Taste of Buffalo festival in Buffalo, New York. Attracting tens of thousands of food-lovers, Taste of Buffalo is a two-day event that’s been going on for 23 years. The idea behind the change in the festival, according to its organizers, is to show people that healthy dishes are just as good. And some of the participants in the festival even noted that nobody could tell the difference when they changed their recipes to make them healthier. To read more about the changes in the Taste of Buffalo food fest, just go here.

At Short Order, we realize that healthy eating habits are very important. Cooking healthy meals may be made easier with the right equipment, and you’ll find everything you need at ShortOrder.com. From commercial ovens to commercial refrigerators, we have what you need to make that perfect meal.

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This entry was posted on Tuesday, June 12th, 2007 at 3:35 pm and is filed under cooking. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.